Big Buddha Cheese Feminized
Big Buddha Cheese Feminized has High Height Tall (60/200 cm – 23″/78″) Yield High (400 gr/m² – 14 oz/11ft²) Flowering period of 76 days Climate Sunny / Mediterranean Good for Indoor, Outdoor, Medical purposes.
Big Buddha Cheese is an award-winning strain, and one of the most popular varieties in the UK. Featuring a trademark flavor profile and a surging, energetic high, this Cheese variant harnesses the best genetics to produce a robust and unforgettable hybrid.
Big Buddha Cheese by Big Buddha Seeds is the feminized cross of the original UK Cheese with an Afghan Indica specimen. She is a fast-flowering strain that features larger yields than her noteworthy ancestors. She produces nice and dense nugs, and is suitable to grow both indoors and out.
Big Buddha Cheese by Big Buddha Seeds releases the distinct aroma of her cheesy parent upon combustion. This is compounded by a pleasant “upper” high that seems to go on forever. Despite her Indica dominance, this strain is not of the couch-lock variety, and can be enjoyed during the daytime, or whenever one chooses.
Awards – Cannabis Cup:
Big Buddha Seeds won the High Times Cannabis Cup in 2006 for Best Indica with Big Buddha Cheese.
| Brand | Big Buddha Seeds |
|---|---|
| Genetics | Indica dominant |
| Parents | Big Buddha Cheese x Big Buddha Cheese reversed |
| Flowering Time | 8-9 weeks |
| Available as | Feminized seeds |
| Awards | Cannabis Cup (High Times) |
| Flowering Type | Photoperiod |
| Sex | Feminized |
